Barbera d’Asti

Barbera d’Asti, Cantine Spertino, 24 euro, 14.5 degrees. Wine made with the vine of the same name, dry and robust but not rude, it is transformed with the ageing of 2 years in oak barrels, into a wine with a harmonious flavour, losing the original excess of tannin (which many palates do not like), excellent for the same uses as Barolo.